Yep, this. Lots of questions on the thread for sure
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I’m positive about being negative today.
I should have been negative but I was positive yesterday.
Day 6 and I feel completely normal, physically.
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First time for everything.
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It won’t last.
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Russia
It would a massive irony if I get Covid during dry January
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Youngest of the twin girls has just tested +ve, we did a second test to confirm as well.
The rest of us have taken tests and all are -ve
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Actually my wife, who is triple jabbed, has just come through +ve as well, very faintly
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Hope it is as mild as we’ve been hearing about 
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They both had it back in Jan 2021, wifey was quite ill with it, the girls didn’t show any signs of anything…
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Ironic if it reduces the chance of Covid, as it increases your chances of Cancer
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Sponsored by the red wine makers industry.
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Could it be that people who drink more than 5 glasses of red wine a week might tend to drink it at home? So they won’t be out in the boozer catching covid? 
Cynic 
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I was concerned heading out last night.
I had a pie then went to 2 pubs.
Both were rammed with Brits.
And I realised it’s my best chance of catching Omicron.
We are less scuzzy
This is your classic civilised chapel Enders verses the Northam riffraff argument
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In my experience, beer drinkers tend to swill pints in the pub while wine drinkers are more likely to imbibe in the comfort of their own living room. So I’d have thought it followed that the latter group would be less exposed to potential virus carriers.
And those of us that do both?
Cheers! Hic!