🍴 Gorgeous recipes

Behave :joy:

To be honest most recipes are a variation on a theme.

I try an a lot of online recipes but find the second time I regularly make a few changes - does that make it something the online lifestyle gurus can stop us doing???

I was. I could have asked for a sonnet.

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I would but fell foul of the last line and I’m too superstitious to post a 13 line Sonnet. :flushed:

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He seems to have put on a few pounds during lockdown.

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Surely that’s Brian Blessed?

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Any ideas?
Bit hotter than a Jalapeno.
Arrived in the “thrown out veg” delivery today.

Each about 3-4 inches long.
Most have been pickled.
Like me

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Chilli, curry, jambalaya, pizza topping…just for starters, maybe?

Chilli jam - didn’t you get a hundred weight of tomatoes the other day

Or just freeze them and either chop or grate as required

I was wondering more the type of Chilli!

But yeah. We got another 5kg of Tomatoes today along with 4Kg of yellow Plums - they have been turned into Jam already Toms are turned into concentrate & in jars for Tomato soup.

I made a “sort of” Tomato, Mushroom, Onion & Chilli Coulis (OK fry-up hash) to serve my steak on. Lovely and blew my head off

We also got about 15 Grapefruits, a mix of Red & regular. Munching on one now

Grapefruit juice, lime juice, cherry liqueur, rum, ice. Hemingway daiquiri. You’re welcome.

If only I could afford Rum…

Mrs P_F got given a bottle of Jack Danielsfor helping someone out. Tennesee Fire…

Turned out to be a honey Borubon. Not a big hit luckily so I have my eyes on it!

But tonight had a quick Bloody Mary with fresh juice, a 6% craft lager & a Languedoc. So not gonna risk that!

You’re going to give yourself clinical dysentery and need an anal retread :joy:

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So apparently they appear to be actual Cayenne Chillies about 10 quid a kilo.
Nice.Nom nom nom

Drop it in a bottle of very cheap vodka

Dry them and grind them down - hey presto! Home made cayenne pepper.

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I made space in the fridge.
Loo roll is cooling.
They are being eaten this week :wink:

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Off work today so time for the breakfast of champions

One homemade hash brown
On top of that one slice of Laver stock black pudding
On top of that one runny poached egg

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wrong thread