šŸ„‚ šŸ» The enjoying a sensible drink thread

Have you tried Pelforth? They do an amazing dark beer, and the pale one is lovely too.

When I worked in France, many moons ago, Pelforth Brune was my go to beer…

Tried it again recently, it didn’t quite have the taste I remembered…

Was drinking that when stayed with the kids over in Cognac country - yummy

Strangely Lidl do a decent Belgian Wine Bottle sizzed beer ovver here

It’s worth trying the Blonde. And this isn’t the first time I’ve said that.


Bliss is a bottle of probably the best Beaujolais in existence with a baguette and a ridiculously ripe Camembert, sitting on a French campsite on a balmy evening.

2 Likes

I have solved the ā€œyou can only have oneā€ conundrum

Saturday I will be available to listen to anyone sbout anything at The Duke of Wellington from approx 15:30

Anyone around?

If not I’ll get the train back to Salisbury earlier

Right now

Imported last week

1 Like

Ffs.

Going to be at THE RED LION on Saturday not DoW

Kids discovered DoW has live music & we want to talk shit so changed venues…

All right minded should be at Edgbaston.

2 Likes

Sadly the reason yo come back - fsmily reunion after 8 years was agreed before the semis.

Metro Bank final is doable, but I cannot find a way to get to and from Abridge in Essex that I can afford.

I would actually kidnap Grandson and take him for that.

So frustrating
No skates, no cricket.

But I have Ale

A crime has been committed

I went to dig out a bottle of white this evening from the wine fridge and found a bottle of claret in there

accusations are flying. Blame is being apportioned

Fuck knows what it’s going to be like - it’s had at least a month at 5c

1 Like

Just give it 30 seconds in the microwave

A €7 Languedoc imported 10 days ago.
Some online pre-prepped meal

My 1st proper food

AND ALCOHOL

Since Saturday

A bit heady on a 4 day empty stomach!

Fucksake Phil, it looks like something the dog brought up. And he’s got worms. :nauseated_face::face_vomiting:

2 Likes

I’ve had red from the fridge before, it was rather nice…

You drink red from the fridge in the Philippines to make it room temp in the UK, :rofl: :rofl:

The Portuguese love a bit of red straight from the fridge.

Saumur Champigny and Brouilly always drink from the fridge

Fixed.